Mom’s Hearty Vegetable Soup
My mom is the absolute queen of using up leftovers. There’s no such thing as throwing away cottage cheese or…
Fried tofu
My vegan recipes prove that plant-based eating is anything but boring. Find comforting bulgur mujaddara, rich meatless Bolognese, loaded stuffed sweet potatoes, and wildly decadent vegan desserts. These dishes showcase colorful vegetables and global flavors, making it effortlessly delicious to cook without any animal products.
My mom is the absolute queen of using up leftovers. There’s no such thing as throwing away cottage cheese or…
This homemade halvah is so easy to make and turns out so delicious it’s almost hard to believe. Keep it…
The first time I tasted Eyal Shani’s green beans, I was convinced he had somehow imported a rare, magical variety…
There are very few recipes that I make regularly, I usually prefer to diversify and make things that I haven’t…
I’ve known Bary Yogev—one of Israel’s most talented bakers—mostly from afar. Years ago, when I first started building my sourdough…
Steamed bao buns that are as soft as clouds—I mean these are pillowy, and just waiting to cradle your favorite…
For years, I’ve been trying to recreate that classic store-bought red cabbage slaw with mayo. Even though I really love…
Oh my God, I found myself muttering over and over and over again to the focaccia that came out of…
A few months ago, Adikosh, who might also know as Adi Klinghofer, asked how to make baked, whole cauliflower. You…
Orange lentil soup is thick, full of nutritional value, and serves as a complete meal. I like to cook it…