The moment I saw the schnitzel-latke creation by American food blogger Carolina Gelen, I knew it was only a matter of hours before I walked into the kitchen and tried making it myself.
Honestly, from her video alone it’s pretty obvious this is a dream of a bite. But the truth? It’s one of the wildest things I’ve tasted lately. So good, so smart, that I genuinely don’t understand how none of us thought of it earlier.
But wait—what exactly is it?
Imagine juicy chicken schnitzel wrapped in a crispy golden potato latke. A thin, soft layer of potato pressed right against the chicken, with a deeply crisp outer layer that almost tastes like french fries.
Listen—I swear it’s perfect.
- Don’t miss: all the Krutit chicken recipes
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