Classic Jerusalem Kugel
Even though I grew up in a Lithuanian-Russian home, I never had Jerusalem noodle kugel (or kigel, as Polish Jews…
Even though I grew up in a Lithuanian-Russian home, I never had Jerusalem noodle kugel (or kigel, as Polish Jews…
Quiches and tarts are one of those things people tend to buy at bakeries instead of making at home. Partly…
My mom is the absolute queen of using up leftovers. There’s no such thing as throwing away cottage cheese or…
This homemade halvah is so easy to make and turns out so delicious it’s almost hard to believe. Keep it…
The first time I tasted Eyal Shani’s green beans, I was convinced he had somehow imported a rare, magical variety…
A few years ago, I visited a beautiful little café near Ra’anana called Handaleh and ordered a green shakshuka. It…
I’m obsessed with cottage cheese, but I have two modes with it—either I eat the whole container in one sitting,…
One of my favorite cakes. So simple, and so reminiscent of home. It gives off a wonderful honey aroma, it’s…
A little over a year ago, I shared a recipe on the blog for a chocolate cake made by Edna…
This cottage cheese oat bread is one of those recipes that feels almost too simple to be real—but it works.…