Bourekas

A great recipe for mini God's pastries – little gifts of crunchy filo dough with salty cheese, sweet honey and toasted sesame seeds. Addictive and best of all, snatched from the plate in a second.

Recipe to bookmark – phyllo spirals filled with cheese and spinach. Great for entertaining and perfect for dinner served alongside meze

The most delicious thing you've ever eaten: phyllo-wrapped meat bourekas. Reheats well and is perfect with grated tomato and tahini.